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A franchise of Golden Corral is seeking a Utility Person / Dishwasher who will ensure cleanliness and operational excellence in the restaurant. This role involves dishwashing and maintaining a pleasant environment for guests and coworkers. Applicants will need to follow health department laws and ensure the restaurant meets cleanliness standards.
Our franchise organization, Mountain West Corral, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Utility Person / Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant. Dishwashing is an integral part of this position.
Cleanliness: