Director of Hospital Dining Services

TouchPoint Support Services; Rochester (MI); On-site; USD 28,000 - 41,000; Full time

Benefits offered by this job

Retirement Plan

Shopping Program

Health & Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

TouchPoint Support Services, part of Compass Healthcare, seeks a Dining Services Director in the Metro Detroit area to oversee day-to-day dining operations for a key account. You will lead a team, manage client relations, ensure high-quality food, and drive culinary programs while monitoring P&L and budgets.

The role requires leadership in a fast-paced environment with focus on hospitality for patients, families and visitors. Competitive hourly wages and benefits apply.

Qualifications

• Three to five years of foodservice operation experience.
• High-volume production and catering experience is essential.
• Previous experience managing a budget.
• Desire to learn and grow with a top notch foodservice company.

Responsibilities

• Maintain excellent relationships with customers, guests and client as well as other departments
• Work with the Chef and management team in creating menus and providing top quality food
• Oversee all P&L and budgeting as it pertains to the account
• Roll out new culinary programs

Skills

Client relations

Team leadership

Budget management

Menu development

Education

BS, Hospitality or Culinary degree preferred

Job description

TouchPoint Support Services, part of Compass Healthcare, seeks a Dining Services Director in the Metro Detroit area to oversee day-to-day dining operations for a key account. You will lead a team, manage client relations, ensure high-quality food, and drive culinary programs while monitoring P&L and budgets.

The role requires leadership in a fast-paced environment with focus on hospitality for patients, families and visitors. Competitive hourly wages and benefits apply.