Director of Dining Services

Aramark; Hereford (TX); On-site; USD 70,000 - 100,000; Full time

Job summary

Aramark in Hereford, Texas, is seeking a Food Service Director to lead dining operations, oversee menu execution and ensure exceptional customer service.

You will recruit, mentor and manage teams, communicate with clients, and drive revenue while controlling labor and food costs. Committed to safety and sanitation, you will align operations with Aramark’s Executional Framework and deliver quality dining experiences.

Qualifications

• Requires a bachelor’s degree or equivalent experience.
• Minimum 4 years in food service or related management.
• Strong communication and leadership skills.
• Ability to develop solid client relationships.
• Capacity to manage budgets and ensure safety standards.

Responsibilities

• Lead, mentor and develop teams to maximize contributions.
• Identify client needs and communicate progress effectively.
• Build revenue and manage budgets, including cost controls.
• Ensure safety and sanitation standards in all operations.
• Direct and oversee operations related to production, distribution and food service.
• Maintain records and comply with policies and regulatory standards.
• Recruit, hire and retain front-line staff.

Skills

Leadership

Communication

Customer service

Client relations

Education

Bachelor’s degree or equivalent experience

Job description

Aramark in Hereford, Texas, is seeking a Food Service Director to lead dining operations, oversee menu execution and ensure exceptional customer service.

You will recruit, mentor and manage teams, communicate with clients, and drive revenue while controlling labor and food costs. Committed to safety and sanitation, you will align operations with Aramark’s Executional Framework and deliver quality dining experiences.