Dining Services Manager: Lead Food Service & Guest Experience

Compass Group USA

Urbana (IL)

On-site

USD 52,000 - 76,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Vision benefits
Life Insurance
Disability Insurance
Retirement Plan
Flexible Time Off
Holiday Time Off
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Job summary

Unidine, part of Compass Group USA, seeks a Dining Services Manager to lead a team in a senior living dining operation. You will ensure excellent service in dining rooms and at special functions, while coordinating with culinary and marketing teams on menus, quality, and client satisfaction.

You will oversee budgeting, quality improvement, sanitation, and guest relations, and participate in quarterly reporting. A strong hospitality mindset and 2 years of supervisory experience are required.

Qualifications

  • 2 years of food service supervisory or lead experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Waitstaff and catering experience preferred.
  • Knowledge of hospitality and interest in sustainability and sustainable food practices.
  • Proficient with MS Office (Word, Excel, PowerPoint, Outlook, Internet).
  • ServSafe certification preferred.
  • Associate degree preferred.

Responsibilities

  • Oversees dining services operations of a senior living location.
  • Interacts with customers and resolves complaints in a friendly, service-oriented manner.
  • Assists with profit and loss and budgeting for the account.
  • Collaborates with Chef and management to create menus and ensure top quality food.
  • Manages all food service activities, sanitation and infection control.
  • Supports rollout of new culinary programs with marketing and culinary teams.
  • Prepares quarterly client reports.
  • Works with marketing/culinary to boost sales through innovations and quality.

Skills

Food service supervision
Hospitality operations
Waitstaff experience
Sustainability interest
MS Office proficiency
ServSafe certified
Associate degree preferred

Education

Associate degree

Tools

MS Office

Job description

Unidine, part of Compass Group USA, seeks a Dining Services Manager to lead a team in a senior living dining operation. You will ensure excellent service in dining rooms and at special functions, while coordinating with culinary and marketing teams on menus, quality, and client satisfaction.

You will oversee budgeting, quality improvement, sanitation, and guest relations, and participate in quarterly reporting. A strong hospitality mindset and 2 years of supervisory experience are required.

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