Dining Services Leader: Assistant GM to Elevate Service

Erickson Senior Living

Naples (FL)

Vor Ort

USD 50.400 - 61.600

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Medical, dental and vision packages
PTO Plans
Onsite medical centers
30% discount on food and drinks
Education assistance
Growth opportunities

Zusammenfassung

A senior living community in Naples, Florida is seeking an Assistant General Manager of Dining Services to oversee dining operations and staff management. The successful candidate will ensure quality service, compliance with safety regulations, and training of dining staff. With at least 3 years of relevant experience and a Serv-Safe certification, this role offers a competitive starting salary of $56,000 and various employee benefits including medical, dental, and growth opportunities. Join a vibrant team dedicated to enriching the lives of residents.

Qualifikationen

  • Minimum of 3 years of experience in dining room management, service, and sanitation.
  • Current Serv-Safe certification or equivalent required.
  • Availability to work weekends and holidays.
  • Ability to supervise multiple venues and manage large teams.
  • Physical ability to lift/move objects weighing up to 25 pounds.

Aufgaben

  • Oversee scheduling, training, hiring, coaching, and development of all employees.
  • Ensure proper food portioning, attractive presentation, and service standards.
  • Supervise cleanliness and organization of dining and kitchen areas.
  • Ensure staff compliance with safety regulations and company policies.
  • Participate in enhancing employee and resident satisfaction programs.

Kenntnisse

Dining room management
Team supervision
Service standards compliance
Food safety regulations

Jobbeschreibung

A senior living community in Naples, Florida is seeking an Assistant General Manager of Dining Services to oversee dining operations and staff management. The successful candidate will ensure quality service, compliance with safety regulations, and training of dining staff. With at least 3 years of relevant experience and a Serv-Safe certification, this role offers a competitive starting salary of $56,000 and various employee benefits including medical, dental, and growth opportunities. Join a vibrant team dedicated to enriching the lives of residents.
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