Dining Services Director — Senior Living Leadership

Christian Care / Fellowship Square

Mesa (AZ)

On-site

USD 110,000 - 150,000

Full time

10 hours ago
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Benefits offered by this job

Competitive pay and benefits
Positive work environment
Career growth opportunities

Job summary

Fellowship Square Christian Care in Mesa, AZ seeks a Director of Dining Services to oversee all aspects of food service for independent living, assisted living, and long-term care residents. You will lead menu planning with nutritionists, manage dining room operations, ensure safety, sanitation, and high-quality service, and collaborate with nursing and activities staff to meet dietary needs.

The role requires a Bachelor's degree in hospitality or related field, a certified food service manager

Qualifications

  • Bachelor's degree in Hospitality Management, Food Service Management, Nutrition, or related field.
  • Must be a Certified Food Service Manager recognized by Arizona (e.g. ServSafe).
  • 5+ years in food service management, with at least 2 years in a leadership role in healthcare, senior living, or long-term care.
  • Strong knowledge of food safety regulations and sanitation standards for senior populations.
  • Leadership, training, and motivating a team.

Responsibilities

  • Oversee Dining Services: manage all food service operations, including meal prep and dining room service for residents with dietary needs.
  • Menu planning: work with nutritionists and kitchen team to create compliant menus.
  • Supervise staff: hire, train, and supervise food service staff while upholding safety standards.
  • Ensure compliance: follow health and safety regulations in all operations.
  • Manage budget: control food costs and budgeting for dining services while maintaining quality.
  • Resident satisfaction: interact with residents and families to ensure dining experiences meet expectations.
  • Inventory management: oversee inventory to maintain stock levels and minimize waste.
  • Collaborate with teams: work with nursing and activities staff to integrate dietary needs into resident care plans.
  • Maintain facility: ensure kitchen and dining areas are clean, safe, and organized.

Skills

Leadership
Staff training
Budget management
Communication
Food safety

Education

Bachelor's degree in Hospitality Management / Food Service / Nutrition
Certified Food Service Manager (Arizona)

Job description

Fellowship Square Christian Care in Mesa, AZ seeks a Director of Dining Services to oversee all aspects of food service for independent living, assisted living, and long-term care residents. You will lead menu planning with nutritionists, manage dining room operations, ensure safety, sanitation, and high-quality service, and collaborate with nursing and activities staff to meet dietary needs.

The role requires a Bachelor's degree in hospitality or related field, a certified food service manager

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