Dining Services Director: Lead the Campus Food Experience

Chartwells Higher Education Dining Services; Houston (TX); On-site; USD 75,000 - 85,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Employee Assistance Program

Job summary

A leading dining services provider is seeking a self-motivated Director of Dining Services for the University of Houston. You will oversee daily operations, staff management, and ensure compliance with quality and safety standards. The ideal candidate has extensive food service management experience and excellent organizational skills. This role offers competitive benefits and a chance to make a significant impact on campus dining experiences.

Qualifications

• Five or more years of operational food service management experience.
• ServSafe® Certified.
• Flexibility to work evenings, weekends, and holidays is required.

Responsibilities

• Supervise hiring, training, and development of staff.
• Maintain quality and customer service standards.
• Prepare financial reports related to food and labor costs.

Skills

Operational food service management experience

Customer service skills

Leadership abilities

Organizational skills

Education

Associate degree

Tools

Computers

Job description

A leading dining services provider is seeking a self-motivated Director of Dining Services for the University of Houston. You will oversee daily operations, staff management, and ensure compliance with quality and safety standards. The ideal candidate has extensive food service management experience and excellent organizational skills. This role offers competitive benefits and a chance to make a significant impact on campus dining experiences.