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Starling at Ponte Vedra is seeking a dining room supervisor to guide our culinary team and ensure smooth restaurant operations in a client-focused setting. You will motivate staff to deliver outstanding service and act as the liaison between the kitchen and dining area.
The ideal candidate has at least 1 year of management experience and 2 years in hospitality, with strong communication and interpersonal skills.
Starling at Ponte Vedra is seeking a dining room supervisor to guide our culinary team and ensure smooth restaurant operations in a client-focused setting. You will motivate staff to deliver outstanding service and act as the liaison between the kitchen and dining area.
The ideal candidate has at least 1 year of management experience and 2 years in hospitality, with strong communication and interpersonal skills.