Dining Operations Leader | Elevate Service & Profit

Aramark Corporation; Bloomsburg (Columbia County); On-site; USD 50,000 - 70,000; Full time

Job summary

Aramark Corporation in Bloomsburg, PA is seeking a Food Service Manager to lead dining operations and drive customer satisfaction. You will coach and develop staff, ensure safety, manage P&L, and deliver client and company targets.

The role emphasizes leadership, fresh menu execution, cost controls, and collaboration with other departments to provide a superior cafeteria experience for clients and guests.

Qualifications

• Requires at least 1 year of experience in a management role.
• Bachelor's degree or equivalent experience preferred.
• Strong interpersonal skills.
• Ability to maintain effective client and customer rapport for mutually beneficial business relationships.
• Requires occasional lifting, carrying, pushing, and pulling up to 50 lb. and the ability to stand for extended periods.

Responsibilities

• Lead and develop dining operations and team members.
• Identify client needs and communicate operational progress.
• Ensure safety, sanitation, and compliance with policies.
• Meet and maintain food and labor initiatives to improve margins.
• Plan daily team briefings and monitor performance.
• Oversee production, quality, and customer service.

Skills

Leadership

Client relations

Financial performance

Operational planning

Team coaching

Customer service

Education

Bachelor's degree or equivalent experience

Job description

Aramark Corporation in Bloomsburg, PA is seeking a Food Service Manager to lead dining operations and drive customer satisfaction. You will coach and develop staff, ensure safety, manage P&L, and deliver client and company targets.

The role emphasizes leadership, fresh menu execution, cost controls, and collaboration with other departments to provide a superior cafeteria experience for clients and guests.