Dietary Manager - Lead Nutrition & Culinary Team

Waters of Muncie; Muncie, Northern (IN, KY); Hybrid; USD 60,000 - 80,000; Full time

Benefits offered by this job

Dynamic work environment

Opportunities for professional growth

Meaningful impact on residents' lives

Job summary

Waters of Muncie seeks a Certified Dietary Manager to lead the food services department in our premier senior living community. You will supervise cooks, servers, and dietary aides, ensure high-quality meals, and maintain compliant records, menus, and safety standards.

This role involves planning menus, managing inventory, ordering supplies, and collaborating with the culinary team to deliver excellent service to residents.

Qualifications

• Plan, lead, and supervise the dietary team to deliver high-quality meals.
• Ensure compliance with state and federal regulations and company policies.
• Maintain accurate records, menus, and safety standards.

Responsibilities

• Plan, prepare, and serve nutritious meals tailored to resident needs.
• Supervise dietary staff and provide guidance and training as needed.
• Maintain inventory records and manage ordering of supplies.

Skills

Leadership

Team management

Food service

Education

CDM Certification

Job description

Waters of Muncie seeks a Certified Dietary Manager to lead the food services department in our premier senior living community. You will supervise cooks, servers, and dietary aides, ensure high-quality meals, and maintain compliant records, menus, and safety standards.

This role involves planning menus, managing inventory, ordering supplies, and collaborating with the culinary team to deliver excellent service to residents.