Dietary Manager

Meadow Falls of Madison; Ohio; On-site; USD 52,000 - 76,000; Full time

Job summary

Meadow Falls of Madison in Madison, OH is seeking an experienced Dietary Manager to lead our culinary team and ensure high-quality meals for residents. You will oversee planning, preparation, and presentation of meals, while meeting dietary needs and maintaining compliance with regulations.

The role requires 2+ years in a dietary or culinary setting, strong leadership and communication skills, and a solid grasp of food safety.

Qualifications

• 2+ years of experience in a dietary or culinary role.
• Strong leadership, communication, and organizational skills.
• Ability to work in a fast-paced environment and prioritize tasks effectively.
• Knowledge of food safety and sanitation practices.
• High school diploma or equivalent; degree in foodservice management or nutrition preferred.

Responsibilities

• Oversee planning, preparation, and presentation of meals, including menu planning, food purchasing, and inventory management.
• Ensure compliance with federal, state, and local regulations and company policies.
• Supervise and train kitchen staff, including cooks, servers, and dietitians.
• Coordinate with nursing, activities, and housekeeping for seamless service.
• Monitor food quality, safety, and sanitation; implement improvements as needed.
• Manage food budgets, inventory, and supplies.
• Collaborate with residents, families, and healthcare providers to meet dietary needs.

Skills

Leadership

Communication

Organization

Food Safety

Education

High school diploma or equivalent

Foodservice management or Nutrition degree preferred

Job description

Dietary Manager

Join our Team at Meadow Falls of Madison!

As a Dietary Manager at Meadow Falls of Madison, you will play a critical role in ensuring the highest quality of dining experiences for our residents. Located in Madison, OH, our senior living community offers a range of care options, including Assisted Living, Memory Care, Adult Day, and Respite Care. With a focus on life-enriching therapeutic activities and abundant amenities, we provide a warm and welcoming environment for our residents.

About the Role:

We are seeking an experienced and compassionate Dietary Manager to lead our culinary team. This is a fantastic opportunity to join a dynamic organization dedicated to providing exceptional care and services to seniors. As a Dietary Manager, you will be responsible for overseeing the planning, preparation, and presentation of meals for our residents, ensuring that all dietary needs are met and exceeded.

Responsibilities:

• Oversee the planning, preparation, and presentation of meals, including menu planning, food purchasing, and inventory management
• Ensure compliance with federal, state, and local regulations, as well as company policies and procedures
• Supervise and train kitchen staff, including cooks, servers, and dietitians
• Coordinate with other departments, including nursing, activities, and housekeeping, to ensure seamless service
• Monitor food quality, safety, and sanitation, and implement improvements as needed
• Manage food budgets, inventory, and supplies
• Collaborate with residents, families, and healthcare providers to ensure personalized dietary needs are met

Requirements:

• 2+ years of experience in a dietary or culinary role, preferably in a senior living or healthcare setting
• Strong leadership, communication, and organizational skills
• Ability to work in a fast-paced environment and prioritize tasks effectively
• Knowledge of food safety and sanitation practices
• High school diploma or equivalent required; degree in foodservice management, nutrition, or a related field preferred

Why Join Our Team?

At Meadow Falls of Madison, we offer a supportive and inclusive work environment, opportunities for professional growth and development, and a chance to make a meaningful difference in the lives of our residents. Join our team and discover a rewarding career in senior living.