Dietary Manager

Meadow Falls Senior Living group; Kentucky; Hybrid; USD 54,000 - 75,000; Full time

Job summary

Meadow Falls of Madison is seeking a dedicated Dietary Manager to lead our culinary team in providing high-quality meals for residents. You will oversee menu planning, food purchasing, and daily kitchen operations in a senior living setting, ensuring all dietary needs are met with compassion.

The role requires strong leadership, excellent communication, and a focus on safety and sanitation. Join our team to contribute to a warm, resident-centered dining experience.

Qualifications

• 2+ years in a dietary or culinary role, preferably in senior living or healthcare.
• Strong leadership, communication, and organizational skills.
• Knowledge of food safety and sanitation practices.
• Ability to plan, prioritize, and manage kitchen operations and budgets.

Responsibilities

• Oversee planning, preparation, and presentation of meals, including menu planning, food purchasing, and inventory management.
• Ensure compliance with federal, state, and local regulations, as well as company policies and procedures.
• Supervise and train kitchen staff, including cooks, servers, and dietitians.
• Coordinate with nursing, activities, and housekeeping to ensure seamless service.
• Monitor food quality, safety, and sanitation, and implement improvements as needed.
• Manage food budgets, inventory, and supplies.
• Collaborate with residents, families, and healthcare providers to meet personalized dietary needs.

Skills

Leadership

Communication

Organizational skills

Food safety

Education

Degree in foodservice management or nutrition (preferred)

Job description

Dietary Manager

Join our Team at Meadow Falls of Madison!

As a Dietary Manager at Meadow Falls of Madison, you will play a critical role in ensuring the highest quality of dining experiences for our residents. Located in Madison, OH, our senior living community offers a range of care options, including Assisted Living, Memory Care, Adult Day, and Respite Care. With a focus on life-enriching therapeutic activities and abundant amenities, we provide a warm and welcoming environment for our residents.

About the Role:

We are seeking an experienced and compassionate Dietary Manager to lead our culinary team. This is a fantastic opportunity to join a dynamic organization dedicated to providing exceptional care and services to seniors. As a Dietary Manager, you will be responsible for overseeing the planning, preparation, and presentation of meals for our residents, ensuring that all dietary needs are met and exceeded.

Responsibilities:

• Oversee the planning, preparation, and presentation of meals, including menu planning, food purchasing, and inventory management
• Ensure compliance with federal, state, and local regulations, as well as company policies and procedures
• Supervise and train kitchen staff, including cooks, servers, and dietitians
• Coordinate with other departments, including nursing, activities, and housekeeping, to ensure seamless service
• Monitor food quality, safety, and sanitation, and implement improvements as needed
• Manage food budgets, inventory, and supplies
• Collaborate with residents, families, and healthcare providers to ensure personalized dietary needs are met

Requirements:

• 2+ years of experience in a dietary or culinary role, preferably in a senior living or healthcare setting
• Strong leadership, communication, and organizational skills
• Ability to work in a fast-paced environment and prioritize tasks effectively
• Knowledge of food safety and sanitation practices
• High school diploma or equivalent required; degree in foodservice management, nutrition, or a related field preferred

Why Join Our Team?

At Meadow Falls of Madison, we offer a supportive and inclusive work environment, opportunities for professional growth and development, and a chance to make a meaningful difference in the lives of our residents. Join our team and discover a rewarding career in senior living.