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An established industry player is seeking a dedicated Food Service Director to oversee its dietary department. This full-time role offers a chance to lead a team while ensuring compliance with food safety standards and enhancing community well-being. With a supportive environment that values training and certification, this position allows you to make a meaningful impact in the lives of residents. Join a team that prioritizes nurturing spirit and quality care, and enjoy competitive wages along with comprehensive benefits.
LHGS is seeking a dedicated individual for the full-time position of Food Service Director. The role involves obtaining the Certified Dietary Management certification, with LHGS providing training and support throughout the process. This position is 40 hours per week, Monday through Friday, with occasional weekends.
At Lutheran Home of the Good Shepherd, we emphasize small-town values and community integration. Our mission is to deliver outstanding, innovative healthcare in an environment that values each individual and their family. Our professional staff embodies our core values—nurturing spirit and a commitment to quality. We invite you to explore our career opportunities and make a meaningful difference in people's lives by supporting their dignity and well-being.
Salary Range: $22-$30 per hour depending on experience and certifications. We also offer training for those pursuing certification as a Dietary Manager, which LHGS will fund and support.
The certification process is a 12-month online course through UND, with our dietitian serving as the preceptor. The course includes multiple sections, each requiring knowledge tests and a final exam.
For inquiries, contact Christi at 701-947-2944 or cgauthier@lhgs.org. Apply today at https://www.lhgs.org/careers. Visit our Facebook page: https://www.facebook.com/LutheranHomeOfTheGoodShepherd. Take a virtual tour here: https://virte.ch/tours/1037lut/ver2/.