Dietary Manager

The Carpenter Health Network; Baton Rouge (LA); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading healthcare provider in Baton Rouge seeks a dedicated Dietary Manager to oversee food preparation and kitchen staff. This role offers a chance to impact patient care positively while enjoying a comprehensive benefits package including health insurance and 401(k).

Benefits

Excellent Pay

Complete Benefits Package

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Paid Time Off (PTO)

401(k)

Qualifications

• Minimum of 3 years cooking experience.
• Startup kitchen experience preferred.

Responsibilities

• Prepare or direct preparation of food.
• Manage and schedule kitchen staff.
• Ensure proper food handling techniques are followed.

Skills

Nutrition

Food Preparation

Infection Control

Education

Certified Dietary Manager

Registered/Licensed Dietitian

Job description

Join to apply for the Dietary Manager role at The Carpenter Health Network.

Center Point Nursing and Rehabilitation Center is hiring an experienced Dietary Manager!

Join our passionate team of healthcare professionals committed to providing exceptional patient care and fostering a supportive environment.

If you're ready to make a meaningful impact in the lives of our patients, we want to hear from you.

We offer: Excellent Pay, Complete Benefits Package including; Health, Dental, Vision & Life Insurance, Paid Time Off (PTO), and 401(k)!

Qualifications:

• Certified Dietary Manager OR Registered/Licensed Dietitian
• Nursing Home Dietary Manager OR Dietitian experience required
• Safe Serve Certification required
• Startup kitchen experience preferred
• Minimum of 3 years cooking experience
• Knowledge of nutrition, food preparation, and infection control

Essential Duties Include:

• Prepare or direct preparation of food
• Maintain safe, clean, and sanitized work area
• Ensure proper food handling techniques are followed
• Receive and stock food service inventory
• Manage and schedule kitchen staff
• Weekly supply orders for kitchen
• Monthly test tray audits

All inquiries will be kept confidential. EOE.