Dietary Aide: Warm Hospitality & Kitchen Support

Yona Eagle; Cape May Court House (NJ); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical insurance

Life insurance

401(k)

Paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona Eagle in New Jersey is seeking a compassionate Dietary Aide to join our team. You will help provide warm and friendly hospitality to residents, visitors, and coworkers while supporting meal services and dining operations in a caring environment.

Key responsibilities include setting up dining areas, preparing meals under supervision, delivering trays, stocking ingredients, and maintaining cleanliness. A high school diploma and prior dietary aide experience are preferred, with a focus on

Qualifications

• Proven experience as a dietary aide.
• Knowledge of sanitation and safety guidelines.
• Friendly with good communication skills and stamina.

Responsibilities

• Set up tables or other dining areas with attention to cleanliness and order.
• Prepare meals under the supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Strong communication

Sanitation & safety knowledge

Equipment operation

Physical stamina

Education

High school diploma or equivalent

Job description

Yona Eagle in New Jersey is seeking a compassionate Dietary Aide to join our team. You will help provide warm and friendly hospitality to residents, visitors, and coworkers while supporting meal services and dining operations in a caring environment.

Key responsibilities include setting up dining areas, preparing meals under supervision, delivering trays, stocking ingredients, and maintaining cleanliness. A high school diploma and prior dietary aide experience are preferred, with a focus on