Dietary Aide: Meal Service & Kitchen Support

(Willoughby Post Acute) Willoughby SNF Healthcare, LLC; Willoughby (OH); On-site; USD 18,000 - 25,000; Full time

Job summary

PACS is seeking a Dietary Aide General Purpose in Ohio to support the kitchen team under the supervision of the Cook and Dietary supervisor. Responsibilities include setting up meal trays, washing dishes, serving meals, and maintaining sanitation throughout the shift.

The role requires a high school diploma or equivalent and a food handlers’ certificate. Strong reading and communication skills and the ability to work with other departments are essential.

Qualifications

• High school diploma or equivalent is required.
• Must obtain and maintain a food handlers’ certificate.
• Ability to read technical procedures.
• Ability to read and follow recipes.
• Ability to effectively present information and respond to questions from managers and employees.

Responsibilities

• Set up meal trays.
• Strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of the dishwashing machine at shift start.
• Observe water temperatures of dishwasher during cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen floors and surfaces.
• Carry out trash and garbage duties.
• Store groceries safely.
• Maintain kitchen cleanliness and sanitation.
• Participate in orientation and training of dietary staff.
• Work cooperatively with all departments.

Skills

Reading procedures

Reading recipes

Presentation to managers

Education

High school diploma or equivalent

Job description

PACS is seeking a Dietary Aide General Purpose in Ohio to support the kitchen team under the supervision of the Cook and Dietary supervisor. Responsibilities include setting up meal trays, washing dishes, serving meals, and maintaining sanitation throughout the shift.

The role requires a high school diploma or equivalent and a food handlers’ certificate. Strong reading and communication skills and the ability to work with other departments are essential.