Dietary Aide Full Time

Marquise; Shawnee (KS); On-site; USD 19,000 - 27,000; Full time

Job summary

Marquise is seeking a friendly Dietary Aide to prepare and serve meals in an assisted living facility. The role involves following therapeutic diets, maintaining cleanliness, and supporting daily dining operations.

The successful candidate will have a valid Food Handler Certificate, experience in hospitality or dietary services, and strong teamwork and communication skills. The schedule runs 7am to 3pm with weekend availability.

Qualifications

• You must have a valid Food Handler Certificate or provincial equivalent
• Experience in dietary aide, hospitality, or customer service
• Knowledge of sanitation and safety guidelines
• Ability to prepare meals according to instructions
• Good time-management and multitasking
• Ability to work independently and as part of a team
• Strong interpersonal and communication skills
• Physical ability to perform duties

Responsibilities

• Prepare and serve meals to residents or patients in an assisted living or medical facility
• Assist in basic food preparation and serve meals according to therapeutic diets and portion standards
• Set, clear, clean, and sanitize dining spaces
• Maintain and perform cleaning duties or follow the posted cleaning schedule for that day
• Monitor and restock service areas
• Observe HACCP guidelines to ensure safe food handling
• Follow WHMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

Skills

Customer service

Sanitation knowledge

Time management

Multitasking

Teamwork

Communication

Physical stamina

Education

Food Handler Certificate

Job description

64469-Shawnee Food Servic | 64469
50 Shawnee Street SW
Calgary, AB T2Y 0Z7, CAN

Description

Salary: $16.93
Schedule: 7am to 3pm Shifts/Weekend Availability &Weekdays Availability.
How you will make an impact: You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.

As a Dietary Aide, you will:

• Assist in basic food preparation and serve meals in accordance with therapeutic diets and portion standards
• Setting, clearing, cleaning, and sanitizing dining spaces
• Maintain and perform cleaning duties or, as per the posted cleaning schedule for that day
• Monitor and restock service areas.
• Observe HACCP guidelines to ensure safe food handling / preparation methods
• Follow WHIMIS and MSDS guidelines using chemicals, cleaning, and sanitizing agents
• Support with special function catering as delegated

About you:

• You must have a valid Food Handler Certificate or provincial equivalent
• Have previous experience as a dietary aide or in hospitality and customer service
• You have knowledge of sanitation and safety guidelines
• Skilled in preparing meals according to instructions
• Have good time-management skills and ability to multitask
• Can work independently and as part of a team
• You have great interpersonal and communication skills
• Have the physical ability to carry out the duties of the position