Dietary Aide: Fast-Paced Kitchen & Nourishment

Orchard Post AcuteVIEW in; Lewiston (ID); On-site; USD 17,000 - 22,000; Full time

Job summary

PACS is seeking a Dietary Aide to support meal preparation, service, and kitchen cleanliness in a post-acute care setting. The role assists the cook and dietary supervisor, participates in orientation, and helps maintain sanitary standards across all kitchen areas.

Responsibilities include setting up meals, serving, dishwashing, stocking, and collaborating with staff across departments to ensure efficient operation and quality patient meals.

Qualifications

• High school diploma or equivalent preferred.
• Must obtain and maintain a valid food handler’s certificate.
• Ability to follow instructions and work efficiently in a fast-paced environment.

Responsibilities

• Learn daily food-service routines quickly.
• Set up meal trays and assist with serving meals.
• Clean and break down returned trays; wash dishes.
• Operate dishwashing machine and monitor water/chlorine temperatures.
• Prepare snacks and nourishments.
• Stock groceries in a clean, organized, and safe manner.
• Sweep, mop, take out trash, and maintain kitchen cleanliness.
• Clean work surfaces, equipment, and refrigerators.
• Maintain sanitary standards in all kitchen areas.
• Assist the cook or dietary supervisor as needed.
• Participate in new staff orientation and ongoing training.
• Work cooperatively and respectfully with all departments.

Education

High school diploma or equivalent

Food handler's certificate

Job description

PACS is seeking a Dietary Aide to support meal preparation, service, and kitchen cleanliness in a post-acute care setting. The role assists the cook and dietary supervisor, participates in orientation, and helps maintain sanitary standards across all kitchen areas.

Responsibilities include setting up meals, serving, dishwashing, stocking, and collaborating with staff across departments to ensure efficient operation and quality patient meals.