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Cypress Healthcare and Rehabilitation is seeking a cook to prepare nutritious meals for residents in a timely manner while following federal, state, and corporate guidelines. The role emphasizes safety and sanitary practices in all food preparation tasks.
The cook may supervise staff in the absence of the Director of Nutritional Services and is expected to participate in required meetings and trainings, presenting a professional image and upholding resident rights.
Cypress Healthcare and Rehabilitation provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.