DFAC Operations Lead - Team Growth & Food Safety

Blackstone Consulting Inc.

Columbia (SC)

On-site

USD 42,000 - 52,000

Full time

13 days ago

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Health benefits
Dental benefits
Vision benefits
Paid time off

Job summary

Envision Food Services seeks an experienced Assistant Manager to support daily operations at a Warrior Restaurant dining facility. This leadership role supervises staff, ensures operational excellence, and assists with training and development.

The position emphasizes managing performance, scheduling, and food safety standards, with exposure to AFMIS and ServSafe concepts. A strong team culture and customer service focus are essential.

Qualifications

  • Minimum 3 years of management experience in restaurant, hospitality, food service, or dining facility operations.
  • Strong leadership, communication, and problem-solving skills.
  • Experience managing employee performance, scheduling, and training.
  • Knowledge of food safety and sanitation requirements.
  • Proficiency with Microsoft Office applications.

Responsibilities

  • Assist in overseeing daily restaurant and dining facility operations.
  • Supervise, coach, and develop team members to achieve performance goals.
  • Ensure compliance with food safety, sanitation, and company standards.
  • Manage staffing, scheduling, attendance, and labor efficiency.
  • Support inventory control, food service operations, and customer satisfaction initiatives.
  • Maintain a clean, safe, and professional work environment.

Skills

Leadership
Staff supervision
Communication
Problem-solving
Microsoft Office

Education

ServSafe Certification

Tools

AFMIS

Job description

Envision Food Services seeks an experienced Assistant Manager to support daily operations at a Warrior Restaurant dining facility. This leadership role supervises staff, ensures operational excellence, and assists with training and development.

The position emphasizes managing performance, scheduling, and food safety standards, with exposure to AFMIS and ServSafe concepts. A strong team culture and customer service focus are essential.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Warrior Restaurant Assistant Manager
Warrior Restaurant Assistant Manager

Blackstone Consulting Inc. • Columbia (SC)

On-site
USD 42,000 - 52,000
Health benefits
Dental benefits
Vision benefits
+1
DFAC Manager
DFAC Manager

Ladgov Corporation • Meridian (MS)

On-site
USD 45,000 - 65,000
Dining Hall Operations Lead – Food Service Management
Dining Hall Operations Lead – Food Service Management

Southern Foodservice Management, Inc. • Leavenworth (KS)

On-site
USD 45,000 - 65,000
Lead Foodservice Operations Manager
Lead Foodservice Operations Manager

Southern Foodservice Management, Inc. • Fort Gregg-Adams (VA)

Hybrid
USD 55,000 - 75,000
Food Operations Leader - High-Volume Dining & Safety
Food Operations Leader - High-Volume Dining & Safety

Sodexo • Washington

Hybrid
USD 90,000 - 120,000
Medical benefits
Dental benefits
Vision benefits
+3
Operations Leader (Assistant Manager)
Operations Leader (Assistant Manager)

Focus Group Services LLC • Fort Riley (KS)

On-site
USD 42,000 - 65,000
Lead DFAC Sous Chef - Kitchen Ops & Quality
Lead DFAC Sous Chef - Kitchen Ops & Quality

Southern Foodservice Management, Inc. • Fort Lee (NJ)

Hybrid
USD 52,000 - 78,000
Campus Food Service Operations Lead
Campus Food Service Operations Lead

Career Systems Development Corporation • Roswell (NM)

On-site
USD 42,000 - 66,000
Assistant Food Service Manager — Dining Hall Leader
Assistant Food Service Manager — Dining Hall Leader

Southern Foodservice Management Inc • Leavenworth (KS)

On-site
USD 42,000 - 66,000
Dining Facility Manager - Army Base
Dining Facility Manager - Army Base

ECI Management Group • Savannah (GA)

On-site
USD 63,000 - 85,000