Dessert Prep Cook — Fresh Bakery Creations

Magnolia Bakery; New York (NY); On-site; USD 21,000 - 28,000; Full time

Job summary

Magnolia Bakery in New York City is seeking a prep cook to produce desserts and prep items following our recipes and quality standards. The role emphasizes safe, sanitary food handling and teamwork.

You will assist with assembling ingredients, operating bakery equipment, and keeping the prep area stocked and organized. Shifts may include days, weekends and overnight hours to meet production needs.

Qualifications

• Experience in food prep and following standard recipes.
• Ability to stand for long periods and perform repetitive tasks.
• Team player with ability to take directions.
• Must follow safety and sanitation guidelines.
• Able to adapt to varying shifts including weekends and overnights.

Responsibilities

• Prepare dessert items according to Magnolia quality standards and safety rules.
• Follow recipes, prep ahead, date food containers, note shortages.
• Operate equipment: mixers, choppers, meat slicers; keep area clean.
• Complete prep cook list and assemble ingredients per recipes.
• Stock prep area with ingredients and maintain inventory as needed.
• Assist back-of-house staff when tasks completed.

Skills

Food prep

Safety procedures

Teamwork

Time management

Attention to detail

Tools

Mixers

Choppers

Meat slicers

Sanitation equipment

Job description

Magnolia Bakery in New York City is seeking a prep cook to produce desserts and prep items following our recipes and quality standards. The role emphasizes safe, sanitary food handling and teamwork.

You will assist with assembling ingredients, operating bakery equipment, and keeping the prep area stocked and organized. Shifts may include days, weekends and overnight hours to meet production needs.