Department Manager

McDonald's; Panama City (FL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Paid Time Off

Tuition Assistance

Meal Benefits

Employee Discounts

Health Insurance

401(k) Retirement Plan

Recognition Programs

Job summary

McDonald's in Panama City seeks a Department Manager to lead teams in delivering exceptional customer service and maintaining operational efficiency. Candidates should have experience in a fast food environment, strong leadership abilities, and a commitment to quality service.

This role involves overseeing guest services, kitchen standards, and team management. Join us to embrace growth opportunities and a supportive work culture.

Qualifications

• Previous McDonald’s Department Manager experience required.
• Must be 18 years or older.
• Passion for people, performance, and fast-paced environments.

Responsibilities

• Lead teams and ensure daily operations run smoothly.
• Oversee food quality, safety, and speed of service.
• Recruit, train, and schedule crew based on business needs.

Skills

Leadership

Communication

Customer Service

Teamwork

Job description

At McDonald’s, leadership goes beyond the title. Department Managers help deliver on our vision: to be the world’s premier quick service restaurant, creating an experience beyond expectations for each and every customer through happy smiles, personalized quick service, and quality hot fresh food.

Why Join Us – Top Benefits

• Paid Time Off and Paid Vacation
• $3,000 Tuition Assistance through Archways to Opportunity
• Free meals during shifts
• 30% National Employee Discount at McDonald’s locations
• Free Yearly Uniform Replacement
• Career Development & Fast Track to General Manager
• Training at McDonald’s Headquarters in Chicago
• Access to PerkSpot discounts on travel, electronics, and more
• Recognition Programs and Performance-Based Incentives
• BCBS Health, Dental & Vision Insurance (50% employer-paid)
• 401(k) Retirement Plan
• Sam’s Club Membership
• Enhanced Bonus Opportunities

About The Role

Department Managers lead teams, ensure daily operations run smoothly, and are responsible for managing key systems that drive restaurant success. This role may include leadership in one or more of the following departments:

Guest Services Department

• Ensure every customer has a fast, friendly, and positive experience
• Execute sales promotions effectively
• Oversee training and performance of service crew
• Maintain a clean and organized front counter, McCafé, and drive-thru

Kitchen Department

• Oversee food quality, safety, and speed of service
• Train kitchen crew on food production procedures and new menu items
• Manage inventory and food cost control
• Ensure kitchen standards align with health and safety guidelines

People Department

• Recruit, train, and schedule crew based on business needs
• Drive retention through onboarding, motivation, and recognition programs
• Promote a positive work culture and strong team dynamics

Who We’re Looking For

• Previous McDonald’s Department Manager experience required
• Must be 18 years or older
• Strong leadership and communication skills
• Passion for people, performance, and fast-paced environments
• Flexible availability and a team-first mindset

Ready to Lead?

If you’re passionate about growth, ready to take the next step in your leadership journey and want to join a company that supports your success, apply today and grow your future with McDonald’s.