Department Manager

McDonald's; Marianna (FL); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Paid Time Off and Paid Vacation

$3,000 Tuition Assistance

Free meals during shifts

30% National Employee Discount

Free Yearly Uniform Replacement

Career Development & Fast Track to General Manager

Training at Headquarters

Health, Dental & Vision Insurance

401(k) Retirement Plan

Job summary

A well-known fast-food chain is seeking a Department Manager in Marianna, Florida, to lead teams, ensure smooth operations, and enhance customer experience. The ideal candidate has previous experience as a Department Manager at McDonald’s, strong leadership skills, and a passion for team dynamics. Join us for competitive benefits and growth opportunities.

Qualifications

• Previous McDonald’s Department Manager experience required.
• Must be 18 years or older.
• Flexible availability and a team-first mindset.
• Passion for people, performance, and fast-paced environments.
• Flexible availability and a team-first mindset.

Responsibilities

• Lead teams and ensure smooth daily operations.
• Oversee food quality, safety, and speed of service.
• Recruit, train, and schedule crew based on business needs.
• Drive retention through onboarding and recognition programs
• Promote positive work culture and teamwork

Skills

Strong leadership skills

Effective communication

Passion for people

Flexible availability

Team-first mindset

Job description

Join to apply for the Department Manager role at McDonald’s.

At McDonald’s, leadership goes beyond the title. Department Managers help deliver on our vision: to be the world’s premier quick service restaurant, creating an experience beyond expectations for each and every customer through happy smiles, personalized quick service, and quality hot fresh food. We’re looking for driven, experienced leaders who are ready to make a difference and take their next step with a company that invests in their future.

Why Join Us – Top Benefits

• Paid Time Off and Paid Vacation
• $3,000 Tuition Assistance through Archways to Opportunity
• Free meals during shifts
• 30% National Employee Discount at McDonald’s locations
• Free Yearly Uniform Replacement
• Career Development & Fast Track to General Manager
• Training at McDonald’s Headquarters in Chicago
• Access to PerkSpot discounts on travel, electronics, and more
• Recognition Programs and Performance-Based Incentives
• BCBS Health, Dental & Vision Insurance (50% employer-paid)
• 401(k) Retirement Plan
• Sam’s Club Membership
• Enhanced Bonus Opportunities

About The Role

Department Managers lead teams, ensure daily operations run smoothly, and are responsible for managing key systems that drive restaurant success. This role may include leadership in one or more of the following departments:

Guest Services Department

• Ensure every customer has a fast, friendly, and positive experience
• Execute sales promotions effectively
• Oversee training and performance of service crew
• Maintain a clean and organized front counter, McCafé, and drive-thru

Kitchen Department

• Oversee food quality, safety, and speed of service
• Train kitchen crew on food production procedures and new menu items
• Manage inventory and food cost control
• Ensure kitchen standards align with health and safety guidelines

People Department

• Recruit, train, and schedule crew based on business needs
• Drive retention through onboarding, motivation, and recognition programs
• Promote a positive work culture and strong team dynamics

Who We’re Looking For

• Previous McDonald’s Department Manager experience required
• Must be 18 years or older
• Strong leadership and communication skills
• Passion for people, performance, and fast‑paced environments
• Flexible availability and a team‑first mindset

Ready to Lead?

If you're passionate about growth, ready to take the next step in your leadership journey and want to join a company that supports your success? Apply today and grow your future with McDonald’s.

Additional Info

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.