Delicatessen Department Lead

Hy-Vee; Eagan (MN); On-site; USD 25,000 - 31,000; Full time

Job summary

Hy-Vee in Minnesota is seeking an Assistant Delicatessen Department Manager to support the Delicatessen team. You will help manage operations, ensure fresh, high‑quality products, and deliver friendly, efficient customer service.

Responsibilities include coordinating catering, training staff, scheduling, pricing, and maintaining sanitation. This non‑exempt role requires physical work and teamwork in a fast‑paced store environment.

Qualifications

• High school diploma or equivalent; 6 months to 1 year of related experience.
• Strong customer service and communication skills.
• Ability to perform physical tasks and lift up to 50 pounds.

Responsibilities

• Provides prompt, friendly customer service to shoppers.
• Greets customers and assists with product location and carry-out needs.
• Answers phone, takes product orders and coordinates catering.
• Maintains department standards for freshness and appearance.
• Trains new employees and assigns duties to staff.
• Ensures sanitation and safety procedures are followed.

Skills

Customer service

Communication

Teamwork

Professionalism

Problem solving

Education

High school diploma or equivalent

Tools

C.A.R.S. reordering system

POS system

Job description

Hy-Vee in Minnesota is seeking an Assistant Delicatessen Department Manager to support the Delicatessen team. You will help manage operations, ensure fresh, high‑quality products, and deliver friendly, efficient customer service.

Responsibilities include coordinating catering, training staff, scheduling, pricing, and maintaining sanitation. This non‑exempt role requires physical work and teamwork in a fast‑paced store environment.