Deli Team Member

Sahadi's

New York (NY)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Job summary

Sahadi's is looking for a friendly and dependable Deli Clerk in New York City. Responsibilities include preparing wraps, serving Mediterranean salads, and providing excellent customer service.

The ideal candidate will have previous experience in food service, strong communication abilities, and the capacity to work in a fast-paced environment. Join our team and help maintain a clean and stocked deli area.

Qualifications

  • Previous deli, food service, or restaurant experience preferred.
  • Strong customer service and communication skills.
  • Ability to work in a fast-paced environment.
  • Reliable, punctual, and team-oriented.
  • Basic food handling knowledge preferred.

Responsibilities

  • Prepare wraps, bowls, and deli orders to customer specifications.
  • Serve Mediterranean salads, dips, and cold side dishes.
  • Maintain a clean, organized, and fully stocked service area.
  • Provide friendly and efficient customer service.
  • Follow food safety and sanitation guidelines.
  • Assist with light prep and restocking throughout shifts.

Skills

Customer service
Food handling knowledge
Communication skills

Job description

We’re looking for a friendly and dependable Deli Clerk to join our team. Responsibilities include serving cold salads and dips, preparing wraps and rice bowls, assisting customers, and keeping the deli area clean and stocked.

Responsibilities
  • Prepare wraps, bowls, and deli orders to customer specifications.
  • Serve Mediterranean salads, dips, and cold side dishes.
  • Maintain a clean, organized, and fully stocked service area.
  • Provide friendly and efficient customer service.
  • Follow food safety and sanitation guidelines.
  • Assist with light prep and restocking throughout shifts.
Qualifications
  • Previous deli, food service, or restaurant experience preferred.
  • Strong customer service and communication skills.
  • Ability to work in a fast-paced environment.
  • Reliable, punctual, and team-oriented.
  • Basic food handling knowledge preferred.
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