Deli Clerk

Steamboat Seafood Company; Steamboat Springs (CO); On-site; USD 22,041 - 33,062; Full time

Benefits offered by this job

401(k) matching

Competitive salary

Fun and Energetic Environment

Ongoing training and culinary knowledge

Employee Discount (25% off)

Job summary

A local seafood retailer in Steamboat Springs is seeking a friendly Deli Clerk to assist customers with their shopping needs and ensure an excellent shopping experience. The role involves operating the register, preparing sandwiches, cutting meats and cheeses, and maintaining store appearance. The ideal candidate will have strong communication skills, customer service experience, and a willingness to work in a team. Competitive wages offered, with potential for advancement.

Qualifications

• Ability to speak, write, and communicate clearly and effectively.
• Understanding of sales techniques and best practices in customer service.
• Willingness to work a flexible schedule.

Responsibilities

• Greet each customer with a smile and provide assistance while they are shopping.
• Work at a register to ring up and carry out customer sales.
• Complete sandwich orders and deli prep work.
• Follow all food-safety procedures.
• Be responsible for stocking, inventory, and store maintenance.
• Drive sales by participating in targeted product promotions.

Skills

Clear communication

Sales techniques

Teamwork

Register operation

Education

High School Education

Job description

Benefits:

401(k) matching

Competitive salary

Opportunity for advancement

Job Summary

We are seeking a friendly and service-oriented Deli Clerk to join our team!

As a Deli Clerk, you will assist customers with their shopping needs and ensure an excellent shopping experience. Responsibilities may include working the register, making deli sandwiches, cutting meats, cheeses, steaks, and fish for customers, stocking shelves, and maintaining the store’s appearance.

Benefits/Perks

• Competitive wages $16-24 / hour
• Fun and Energetic Environment
• Ongoing training and culinary knowledge
• Employee Discount (25% off)

Responsibilities

• Greet each customer with a smile and provide assistance while they are shopping
• Work at a register to ring up and carry out customer sales
• Complete sandwich orders and deli prep work
• Follow all food-safety procedures
• Be responsible for stocking, inventory, and store maintenance
• Drive sales by participating in targeted product promotions and price initiatives
• Develop and maintain solid product knowledge in order to best help customers with their selections

Qualifications

• High School Education
• Ability to speak, write, and communicate clearly and effectively
• Understanding of sales techniques and best practices in customer service
• Willingness to work well in a team environment
• Ability to quickly and accurately work a register
• Willingness to work a flexible schedule