Deli Operations Lead: Team, Inventory & Safety

RoShay Services; Eau Claire (WI); On-site; USD 38,000 - 52,000; Full time

Job summary

RoShay Services is seeking a Retail Department Supervisor to lead daily store operations, train staff, and maintain optimal staffing and compliance with company standards.

You will manage inventory, validate orders, supervise stocking, and ensure product quality and safety while executing store plans and labor-cost control. A hands-on leader will guide performance and shop-wide initiatives.

Qualifications

• High school diploma or equivalent; retail experience preferred.
• Supervisory experience desirable.
• Strong communication, organizational, decision‑making, and problem‑solving skills.
• Leadership ability with hands‑on management style.
• Knowledge of retail operations and management systems.
• Proficiency in Word, Excel, PowerPoint; bilingual skills (Spanish) a plus.
• Physical ability to lift up to 50 pounds, stand and walk extensively, with exposure to varied environments.

Responsibilities

• Manage inventory, validate received orders, and oversee product storage.
• Lead team in stocking, quality control, and handling damaged products.
• Maintain product knowledge, execute promotional and sales initiatives.
• Ensure food safety and store safety protocols are followed.
• Develop department goals, monitor performance, and implement action plans.
• Participate in meetings and communicate store expectations.
• Maintain department appearance and organization.
• Perform additional duties as needed.

Skills

Leadership

Communication

Organization

Problem solving

Decision making

Retail operations

Education

High school diploma or equivalent

Tools

Word

Excel

PowerPoint

Job description

RoShay Services is seeking a Retail Department Supervisor to lead daily store operations, train staff, and maintain optimal staffing and compliance with company standards.

You will manage inventory, validate orders, supervise stocking, and ensure product quality and safety while executing store plans and labor-cost control. A hands-on leader will guide performance and shop-wide initiatives.