Deli Cook

nexdine; Melville (NY); On-site; USD 1,911,000 - 2,048,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401(k) Savings Plan

Paid Time Off

Employee Assistance Program (EAP)

Career Growth Opportunities

Perks and Rewards

Job summary

NEXDINE Hospitality in Melville, NY is seeking a Deli / Salad Cook to handle production of salads and sandwiches, and to help with kitchen cleanup before, during, and after service. You will prepare sandwiches, salads, and desserts for students and faculty, and stock stations for service.

This hands-on role requires accurate speed, efficiency, and excellent customer service, with a focus on food safety and teamwork. Full-time hours and weekly pay are offered with a comprehensive benefits package.

Qualifications

• High school diploma or equivalent required.
• 1–3 years' deli experience preferred.
• Front and back of house experience a plus; dependable and neat.

Responsibilities

• Prepare daily meals including made-to-order deli/salad items and catering orders.
• Chop and slice meats, cheese, and vegetables; make sandwiches and grab-and-go items.
• Set up and stock lunch/dinner stations; ensure cleanliness and safety.
• Serve customers with friendly, efficient service; maintain department appearance.
• Help with cleaning the kitchen during and after shifts and assist with orders.

Skills

Food preparation

Customer service

Teamwork

Education

High school diploma or equivalent

Job description

Who We Are:

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Deli / Salad Bar Cook
Location: Melville, NY
Schedule: Monday - Friday, 4 PM - 12 AM
Hours: Full Time
Hourly Pay Rate: $21.00/hr
Pay Frequency: Weekly - Direct Deposit

What We Offer You:

• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Various Employee Perks and Rewards

Job Summary :

The Deli / Salad Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Deli / Salad Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders. The Deli / Salad Cook will serve as the first impression for all students and faculty. This is a hands‑on role that requires accurate speed, efficiency, and excellent customer service.

Essential Functions and Key Tasks:

• Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed)
• Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.
• Responsible for preparation of lunch and dinner station according to company guidelines
• Stock stations with all items necessary for service
• Bake, roast, broil and steam meats, fish, vegetables, and other foods
• Carve, trim and prepare meats and seafood for hot or cold service
• Make sure the customers are being taken care of and the department looks clean and presentable at all times
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
• Operates and sanitizes all equipment in a safe and proper manner
• May assist in supporting culinary staff at numerous stations as directed
• Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity

Deli Cook Requirements:

• High school diploma or equivalent
• 1 - 3 years' experience in a similar deli position
• Must be dependable, neat, clean, professional and have excellent customer service skills - THIS IS A FRONT AND BACK OF THE HOUSE POSITION