Prep Cook

NEXDINE Hospitality

Oak Hill (VA)

On-site

USD 1,230,000 - 1,420,000

Full time

28 hours ago
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Benefits offered by this job

Health, Dental & Vision Insurance
401(k) Savings Plan
Paid Time Off

Job summary

NEXDINE Hospitality is hiring a Prep Cook for our Mouth of Wilson, VA operation. The role covers all prep for salads and sandwiches and supports kitchen clean-up before, during, and after service.

You will prepare deli items, sandwiches, and desserts for students and faculty while contributing to a positive dining experience. The position requires a high school diploma or equivalent with 1–3 years of relevant experience.

Qualifications

  • High school diploma or equivalent.
  • 1–3 years' experience in a similar position.

Responsibilities

  • Prepare daily meals including made-to-order deli/salad items and catering orders.
  • Chop and slice meats, cheese and vegetables, assemble sandwiches, salads, and grab-and-go items.
  • Stock stations and ensure all items are available for service.
  • Bake, roast, broil and steam meats, fish, vegetables and other foods.
  • Carve and portion meats/seafood for hot or cold service.
  • Provide excellent customer service and keep the kitchen clean and organized.

Job description

Who We Are

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details
Who We Are

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Prep Cook

Location: Mouth of Wilson, VA

Hours: Full Time/ Part Time

Hourly Rate: $13.00 - $15.00/hr

Pay Frequency: Weekly - Direct Deposit

What We Offer You
  • Generous Compensation & Benefits Package
  • Health, Dental & Vision Insurance
  • Company-Paid Life Insurance
  • 401(k) Savings Plan
  • Paid Time Off: Vacation, Holiday, Sick Time
  • Employee Assistance Program (EAP)
  • Career Growth Opportunities
  • Various Employee Perks and Rewards
Job Summary

The Prep Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Prep Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders.

The Prep Cook will serve as the first impression for all guests. This is a hands-on role that requires accurate speed, efficiency, and excellent customer service.

Prep Cook Essential Functions And Key Tasks
  • Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed)
  • Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.
  • Responsible for preparation of lunch and dinner station according to company guidelines
  • Stock stations with all items necessary for service
  • Bake, roast, broil and steam meats, fish, vegetables, and other foods
  • Carve, trim and prepare meats and seafood for hot or cold service
  • Make sure the customers are being taken care of and the department looks clean and presentable at all times
  • Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
  • Operates and sanitizes all equipment in a safe and proper manner
  • May assist in supporting culinary staff at numerous stations as directed
  • Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity
Prep Cook Requirements
  • High school diploma or equivalent
  • 1 - 3 years' experience in a similar position

Must be dependable, neat, clean, professional and have excellent customer service skills - THIS IS A FRONT AND BACK OF THE HOUSE POSITION

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