Deli Cook

NEXDINE Hospitality; Acton (MA); On-site; USD 33,000 - 39,000; Full time

Benefits offered by this job

Health, Dental & Vision Insurance

401(k) Savings Plan

Paid Time Off

EAP

Job summary

NEXDINE Hospitality’s Insulet Corporation site in Acton, MA is seeking a Deli/Pizza Cook to join our team. You will prepare sandwiches and pizzas for the client and support cleaning the kitchen during and after service.

This full-time role runs 6am-2pm, Mon-Fri, with weekly pay and comprehensive benefits. Requirements include a high school diploma or equivalent and 1–3 years of deli experience, plus strong customer service.

Qualifications

• High school diploma or equivalent.
• 1–3 years' experience in a similar deli position.
• Excellent customer service skills.

Responsibilities

• Prepare daily deli and pizza items including catering orders.
• Chop and slice meats, cheese and vegetables; assemble sandwiches.
• Stock stations and ensure service readiness.
• Bake, roast, broil and steam meats, fish, vegetables and other foods.
• Ensure cleanliness and sanitation of kitchen during and after shifts.
• Provide attentive, friendly customer service.
• Adhere to safety and sanitation standards.

Skills

Customer service

Food safety

Teamwork

Education

High school diploma or equivalent

Tools

Knife handling

Job description

Who We Are

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Deli / Pizza Cook

Location: Insulet Corporation, 100 Nagog Park, Acton, MA

Schedule: Mon-Fri, 6am-2pm

Hours: Full Time

Hourly Pay Rate: $24.00-$28.00/hr

Pay Frequency: Weekly – Direct Deposit

What We Offer You

• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Various Employee Perks and Rewards

Job Summary

The Deli / Pizza Cook is responsible for all aspects of production for Pizza and Sandwiches, and clean up before, during and after service. The Deli / Pizza Cook will prepare sandwiches & pizzas for the client. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders.

Essential Functions And Key Tasks

• Preparing daily meals including but not limited to made-to-order deli / pizza items including catering orders (as needed)
• Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.
• Responsible for preparation of lunch and dinner station according to company guidelines
• Stock stations with all items necessary for service
• Bake, roast, broil and steam meats, fish, vegetables, and other foods
• Carve, trim and prepare meats and seafood for hot or cold service
• Make sure the customers are being taken care of and the department looks clean and presentable at all times
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
• Operates and sanitizes all equipment in a safe and proper manner
• May assist in supporting culinary staff at numerous stations as directed
• Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity

Deli Cook Requirements

• High school diploma or equivalent
• 1 - 3 years' experience in a similar deli position

Must be dependable, neat, clean, professional and have excellent customer service skills - THIS IS A FRONT AND BACK OF THE HOUSE POSITION