Deli & Bakery Operations Supervisor

Food Lion; Greer (SC); On-site; USD 38,000 - 52,000; Full time

Job summary

Food Lion in Greer, SC is seeking a Deli Bakery HMS Supervisor to assist the Deli Manager. You will oversee daily operations, manage labor, and coach associates to meet productivity targets while delivering fast, friendly service.

You’ll ensure compliance with safety and sanitation standards, control expenses, and maintain a welcoming store atmosphere that aligns with Food Lion’s brand and culture.

Qualifications

• High school graduate or equivalent preferred.
• Ability to lead and manage a team.
• Strong understanding of store operations and merchandising.
• Effective communication and selling skills.
• Willingness to learn multiple tasks and technical requirements.
• Must meet minimum age requirements for specific job function.
• Must be accredited or able to obtain Certified Food Safety Manager within 90 days.

Responsibilities

• Oversee Deli Bakery HMS Department in the absence of the Deli Manager.
• Manage labor and coach associates to meet productivity targets.
• Provide leadership to promote brand culture and customer service.
• Support achievement of budgeted financial and operating results.
• Ensure safe, sanitary, and compliant department operations.
• Maintain department appearance, ordering, and display standards.
• Record incidents and monitor shrink and promotions.

Skills

Team leadership

Store operations

Customer service

Communication skills

Problem solving

Age requirement

Education

High school diploma

Job description

Food Lion in Greer, SC is seeking a Deli Bakery HMS Supervisor to assist the Deli Manager. You will oversee daily operations, manage labor, and coach associates to meet productivity targets while delivering fast, friendly service.

You’ll ensure compliance with safety and sanitation standards, control expenses, and maintain a welcoming store atmosphere that aligns with Food Lion’s brand and culture.