Deli 650

AC&T; Maryland; Hybrid; USD 18,000 - 26,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Health insurance

Paid time off

Referral program

Vision insurance

Job summary

AC&T in Hancock, MD is seeking a Deli Clerk to serve customers promptly and courteously, slice meats and cheeses, and prepare sandwiches and salads for resale.

Responsibilities include handling special orders, packaging, pricing items, and maintaining a clean, organized work area while following all food safety procedures.

Qualifications include a High School Diploma or GED, ability to lift 25–50 lbs, and strong communication and customer service skills to enhance the store image.

Qualifications

• High School Diploma or GED required or equivalent.
• Previous deli counter or food prep experience preferred.
• Ability to lift 25–50 lbs and operate slicers, scales, cash registers, etc.
• Excellent customer service and communication skills are essential.

Responsibilities

• Provide responsive, friendly service to deli counter customers and make recommendations.
• Slice, weigh, package, and price meats and cheeses; prepare sandwiches and salads.
• Prepare special orders and party trays; maintain clean work areas and equipment.

Skills

Customer service

Communication

Food handling

Lift 25-50 lbs

Cash handling

Education

High School Diploma or GED

Tools

Meat slicer

Cash register

Scale

Job description

# Deli 650Hancock Exxon - Hancock, MD 21750## OverviewSalary Range$16.00 - $16.00 Hourly## Description**JOB TITLE:** Deli **FLSA:**Non-Exempt**DEPARTMENT:** Kitchen**REPORTS TO**: Kitchen Manager**GENERAL SUMMARY****:**To serve AC&T customers promptly, courteously friendly and enhance the image of AC&T by preparing delicious food. AC&T is a service company whose goal is to make every shopping/dining experience profitable and pleasurable.**PRINCIPLE DUTIES AND RESPONSIBILITIES:*** Providing responsive, exceptional service to deli counter customers by answering questions, making recommendations, providing samples, and responding to requests.* Recommending, slicing, weighing, packaging, and pricing meats and cheeses.* Preparing sandwiches, subs, salads, and other cold items for resale.* Preparing special orders and party trays.* Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order.* Following all food safety and sanitation procedures established by the company and other regulatory agencies.* Cooperating with others to ensure customer satisfaction.* Performs other tasks & duties as assigned or required.## Qualifications**MINIMUM KNOWLEDGE, SKILLS AND ABILITIES:*** High School Diploma or GED.* Deli counter or food preparation experience may be required.* Ability to lift heavy items, ranging from 25 to 50 lbs, and operate equipment, such as meat and cheese slicers, scales, cash registers, etc.* Excellent customer service and communication skills.* Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation.* A courteous and efficient approach to handling customer requests, questions, and complaints.**WORKING CONDITIONS:**Will be exposed to heat, cold and noisy conditions.**Experience:*** Deli/Kitchen: 1 year (Preferred)**BENEFITS:*** 401(k)* 401(k) matching* Dental insurance* Health insurance* Paid time off* Referral program* Vision insurance