Deerfield Beach #14 Server

Flanigan

Deerfield Beach (FL)

On-site

USD 17,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Five Day Work Week
Paid Vacation: One Week after Year One
Health Insurance – Medical & Dental
401K Plan – Immediate Eligibility
Shift Meals at 50% Off

Job summary

Flanigan’s in Deerfield Beach, FL is seeking friendly, guest-focused servers to welcome guests, take orders, and deliver meals with a smile. You’ll work as part of a team, ensuring cleanliness and timely service in a fast-paced environment.

You should be able to stand most of your shift, lift up to 50 lbs, and communicate clearly in English. Florida Responsible Vendor and food safety certifications are required; prior serving experience is preferred.

Qualifications

  • Ability to stand/walk 100% of shift.
  • Lift up to 50 lbs.
  • Ability to read and write English.
  • Complete and pass Florida Responsible Vendor program.
  • Complete and pass food safety certification program.

Responsibilities

  • Follow all safety and sanitation policies and procedures.
  • Support teammates to maintain table appearance and service flow.
  • Be knowledgeable about menu items and promotions and answer guest questions clearly.
  • Accurately write down guest orders and enter into POS.
  • Deliver orders to guests in a timely manner.

Skills

Customer service
English proficiency
Team player

Tools

POS System

Job description

Overview

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others. Our servers play a vital role in every meal – welcoming and guiding, taking orders and serving, and attending to details.

Responsibilities
  • Follows all company safety and sanitation policies and procedural training
  • Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
  • Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
  • Accurately write down guests’ orders and enter into POS system, in a timely manner
  • Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
  • Ability to assess guests’ demeanor and identify when to summon a Manager
  • Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
  • Perform shift changes, opening/closing duties, assigned sidework
  • Restock and maintain restroom cleanliness for guests
Qualifications
  • Can physically stand/walk 100% of shift
  • Can reach, bend, stoop frequently
  • Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
  • Ability to speak, read and write English
  • Ability to read and write handwritten guest checks, notes, etc
  • Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Benefits
  • Five (5) Day Work Week
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
  • Health Insurance – Medical & Dental Programs Available
  • 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
  • Shift Meals at 50% Off
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