Culinary Supervisor: Lead in Upscale Hotel Kitchen

Loews Hotels & Co; Orlando (FL); On-site; USD 55,000 - 72,000; Full time

Benefits offered by this job

One free meal per shift

Free theme park access

Job summary

Loews Hotels & Co is seeking a Kitchen Supervisor at our Universal Orlando property. You will oversee daily kitchen activities, maintain high-quality food production, and ensure efficient operation in a fast-paced, upscale hotel environment.

The role requires supervisory experience, culinary training, and strong leadership and guest service skills. Competitive benefits include one free meal per shift and complimentary theme park access, with opportunities for growth within a collaborative

Qualifications

• Supervisory experience in upscale, high-volume hotel settings.
• Thorough knowledge of food service sanitation standards.
• Certifications as Food Service Manager or equivalents per regulations.
• Culinary degree or equivalent formal training preferred.
• Excellent guest service and communication skills.
• Ability to regularly push/pull/lift up to 50 lbs.

Responsibilities

• Supervises kitchen activities to maintain high-quality food production.
• Maintain inventory by ordering from storeroom to support operations.
• Ensure proper use and control of supplies and equipment.
• Follow training programs and stay informed on hotel activities.
• Attend meetings and coordinate with other hotel departments.
• Promote teamwork and report significant concerns to management.
• Maintain professional demeanor with guests and team members.
• Execute emergency procedures per Loews standards.
• Ensure safety regulations and housekeeping standards are met.
• Maintain cleanliness and proper condition of equipment and area.
• Perform other duties as assigned.

Skills

Supervisory experience

Leadership

Guest service skills

English communication

Flexibility

Physical stamina (lift up to 50 lbs)

Education

Culinary degree or equivalent training

Food Service Manager certification (or state/local equivalent)

Tools

Combination ovens

Fryers

Grills

Griddles

Food processors

Mixers

Slicers

Steamers

Sous vide machines

Walk-in coolers

Job description

Loews Hotels & Co is seeking a Kitchen Supervisor at our Universal Orlando property. You will oversee daily kitchen activities, maintain high-quality food production, and ensure efficient operation in a fast-paced, upscale hotel environment.

The role requires supervisory experience, culinary training, and strong leadership and guest service skills. Competitive benefits include one free meal per shift and complimentary theme park access, with opportunities for growth within a collaborative