Culinary Specialist — High-Volume Event Kitchen

Legends Global; Davis (CA); On-site; USD 39,261 - 43,669; Full time

Job summary

A leading culinary services provider in Davis, California is seeking a Cook B to support culinary operations. The candidate should have 2-3 years of cooking experience and excellent customer service skills. The position involves executing recipes, maintaining quality standards, and working in a fast-paced environment. Hourly compensation ranges from $28.50 to $31.70. This is an opportunity to work in a dynamic team within a popular sports and entertainment venue.

Qualifications

• 2-3 years of experience in cooking and food prep, especially in premium services or high-volume environments.
• Ability to lift and carry up to 50 lbs.
• Must be at least 18 years old.

Responsibilities

• Support all culinary operations as assigned by the Executive Culinary Team.
• Execute station requirements and follow recipes to specifications.
• Maintain a positive and professional demeanor at all times.
• Multitask effectively in a fast-paced environment.
• Ensure high-quality product service to our guests.

Skills

Cooking and food prep experience

Customer service orientation

Communication with co-workers

Flexibility to work extended hours

Attention to detail

Education

High school diploma or equivalent

Tools

CA Food Handlers Certification

Job description

A leading culinary services provider in Davis, California is seeking a Cook B to support culinary operations. The candidate should have 2-3 years of cooking experience and excellent customer service skills. The position involves executing recipes, maintaining quality standards, and working in a fast-paced environment. Hourly compensation ranges from $28.50 to $31.70. This is an opportunity to work in a dynamic team within a popular sports and entertainment venue.