Culinary Lead for Skilled Nursing Facility

Towne Nursing; Langhorne (Bucks County); In loco; USD 21.000 - 28.000; Tempo pieno

Vantaggi offerti da questo lavoro

Paid Time Off

Insurance Benefits

Descrizione del lavoro

Live Well Healthcare Solutions and Oxford Rehabilitation and Healthcare Center are seeking a skilled Dietary Cook to join our high-volume kitchen in a nursing facility. You will prepare meals for breakfast, lunch, and dinner following standardized recipes, plate items with care, and support the Dietary Manager in their absence.

Ideal candidates have professional cooking experience in healthcare or large-scale food service, maintain strict sanitation, manage inventory, and handle special events

Competenze

• Experience as a Cook in healthcare or high-volume facility kitchens.
• Ability to follow standardized recipes accurately and safely.
• Strong sanitation and food safety practices.
• Experience with inventory management and basic purchasing assistance.

Mansioni

• Meal preparation following standardized recipes for breakfast, lunch, and dinner.
• Plate and garnish cooked items for attractive presentation.
• Act as liaison for the Dietary Manager during their absence.
• Maintain kitchen sanitation before and after service; keep equipment clean.
• Manage inventory, rotate stock, and assist with recipe development and compliance.
• Fulfill special event and facility function requests as needed.

Conoscenze

Culinary skills

High-volume cooking

Plating & presentation

Inventory management

Event catering

Team collaboration

Descrizione del lavoro

Live Well Healthcare Solutions and Oxford Rehabilitation and Healthcare Center are seeking a skilled Dietary Cook to join our high-volume kitchen in a nursing facility. You will prepare meals for breakfast, lunch, and dinner following standardized recipes, plate items with care, and support the Dietary Manager in their absence.

Ideal candidates have professional cooking experience in healthcare or large-scale food service, maintain strict sanitation, manage inventory, and handle special events