Culinary Class Assistant — Kitchen & Guest Support

CSC-Generatio; Columbus (OH); On-site; USD 24,000 - 32,000; Part time

Job summary

Sur La Table in the United States seeks a Kitchen Assistant to inspire customers through every step of their culinary journey. You will support chefs, engage with guests, and help maintain a clean, well-organized kitchen environment during class operations.

The role emphasizes hospitality, teamwork, and a passion for cooking. You will contribute to a #bestincenter experience by delivering attentive service, restocking supplies, and upholding safety standards.

Qualifications

• Must be 18 years or older at time of employment.
• 1 year retail sales experience, preferred.
• 1 year food prep and/or kitchen operations experience, preferred.
• Valid Food Handlers Certification.
• Excellent communication and problem-solving abilities.
• Passion for community engagement and providing exceptional customer experiences.

Responsibilities

• Represent the brand with memorable, educational experiences for customers.
• Assist chefs with class execution to drive repeat visits and positive feedback.
• Deliver class revenue goals by ensuring high enrollment and positive reviews.
• Assist in setting up/breakdown of classes and maintain organized stations.
• Maintain food safety, cleanliness, and inventory for smooth operations.

Skills

Customer service

Hospitality

Teamwork

Food safety

Job description

Sur La Table in the United States seeks a Kitchen Assistant to inspire customers through every step of their culinary journey. You will support chefs, engage with guests, and help maintain a clean, well-organized kitchen environment during class operations.

The role emphasizes hospitality, teamwork, and a passion for cooking. You will contribute to a #bestincenter experience by delivering attentive service, restocking supplies, and upholding safety standards.