Culinary Caregiver: Cook & Dietary Aide

Pruitthealth Corporation; Rockingham (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

A healthcare institution in Rockingham is seeking a Cook - Dietary Aide to assist in meal preparation and serving. Responsibilities include preparing nutritious meals, ensuring compliance with safety regulations, and maintaining cleanliness in the kitchen. The ideal candidate will have at least one year of institutional food service experience and knowledge of food handling and storage techniques. A commitment to maintaining high standards in food quality and safety is essential. Join us in making a difference as part of our caring team.

Qualifications

• Minimum of one year institutional food service experience as a cook.
• Experience in long-term care food production preferred.
• Ability to follow recipes and ensure nutritional compliance.

Responsibilities

• Assist in meal preparation and serving.
• Maintain cleanliness of work area and equipment.
• Comply with infection control policies.

Skills

Food handling knowledge

Kitchen safety

Meal preparation

Nutritional awareness

Education

Sufficient education to demonstrate functional literacy

Tools

Dishwasher

Blender

Meat slicer

Coffee/Tea maker

Job description

A healthcare institution in Rockingham is seeking a Cook - Dietary Aide to assist in meal preparation and serving. Responsibilities include preparing nutritious meals, ensuring compliance with safety regulations, and maintaining cleanliness in the kitchen. The ideal candidate will have at least one year of institutional food service experience and knowledge of food handling and storage techniques. A commitment to maintaining high standards in food quality and safety is essential. Join us in making a difference as part of our caring team.