Resident Nutrition Cook & Dietary Aide

Pruitthealth Corporation; Dillon (SC); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Opportunities for advancement

Supportive work environment

Family-oriented culture

Job summary

A leading healthcare provider in South Carolina is seeking a Cook - Dietary Aide to assist with meal preparation and ensure compliance with food safety regulations. The ideal candidate will have at least one year of institutional food service experience and knowledge of nutritional guidelines. This role involves preparing meals, serving residents, and maintaining a sanitary kitchen environment. Join our mission of loving, giving, and caring for those we serve.

Qualifications

• Sufficient education to demonstrate functional literacy.
• Minimum of one year institutional food service experience as a cook.
• Experience in long-term care food production is preferred.

Responsibilities

• Assist in preparation of meals and snacks for residents.
• Serve nourishments and comply with procedural guidelines.
• Maintain sanitary and organized food preparation area.
• Comply with infection control and safety regulations.

Skills

Food handling techniques

Food preparation

Infection control compliance

Nutritional knowledge

Safety procedures

Education

Functional literacy

Tools

Dishwasher

Food preparation equipment

Cleaning equipment

Job description

A leading healthcare provider in South Carolina is seeking a Cook - Dietary Aide to assist with meal preparation and ensure compliance with food safety regulations. The ideal candidate will have at least one year of institutional food service experience and knowledge of nutritional guidelines. This role involves preparing meals, serving residents, and maintaining a sanitary kitchen environment. Join our mission of loving, giving, and caring for those we serve.