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Job summary
A healthcare service provider in Carrollton, Georgia, is seeking a Cook - Dietary Aide to assist in food preparation and meal service in accordance with established guidelines. The ideal candidate has a minimum of one year of institutional food service experience as a cook and knowledge of food handling protocols. You will maintain cleanliness and comply with safety regulations while ensuring a high standard of nutrition for residents. Join us to make a positive impact on our residents' dining experience!
Qualifications
Minimum of one year institutional food service experience as a cook.
Experience in long term care food production is preferred.
Responsibilities
Assist cook in meal preparation and serving.
Maintain cleanliness of kitchen and dining areas.
Monitor food storage and temperatures.
Skills
Food preparation
Knowledge of food handling
Ability to follow recipes
Attention to cleanliness
Education
Sufficient education to demonstrate functional literacy
Tools
Dishwasher
Food scales
Food storage containers
Job description
A healthcare service provider in Carrollton, Georgia, is seeking a Cook - Dietary Aide to assist in food preparation and meal service in accordance with established guidelines. The ideal candidate has a minimum of one year of institutional food service experience as a cook and knowledge of food handling protocols. You will maintain cleanliness and comply with safety regulations while ensuring a high standard of nutrition for residents. Join us to make a positive impact on our residents' dining experience!