Creative Greek Kitchen Cook — Grow with Us

LivWell Market; Somersworth, Northern (NH, KY); Hybrid; USD 21,000 - 30,000; Full time

Benefits offered by this job

Employee discounts on groceries and Me

Team mentorship and growth

Job summary

LivWell Market in Somersworth NH is hiring several cooks to build our opening kitchen team. You will craft gyro, spanakopita-inspired dishes and other Greek-inspired items with real ingredients, in a fast casual setting.

Collaborate with a passionate team and learn through an iterative design process as the market grows from a Greek kitchen to a full-service concept. You’ll bring enthusiasm, curiosity, knife confidence, and a willingness to obtain ServSafe Manager certification.

Qualifications

• Kitchen experience preferred with a proactive attitude.
• Knife confidence and ability to handle high-volume prep.
• Willingness to obtain ServSafe Manager certification.
• Flexibility to work weekends and holidays.
• Attention to allergy needs and guest safety.

Responsibilities

• Execute and enhance our fast casual menu—gyros, rice bowls, traditional Greek and original dishes.
• Take ownership of back kitchen prep, mise en place, and cleanup.
• Support secondary kitchen for prepared meals and catering.
• Maintain consistent portioning and quality on every plate.
• Keep stations clean, organized, and food-safe; log temperatures per NH standards.
• Log food temperatures and maintain sanitation records per NH food safety standards

Skills

Kitchen experience

Knife confidence

High-volume prep

Iterative mindset

ServSafe certification

Allergy awareness

Weekend/holiday availability

Dependability

Job description

LivWell Market in Somersworth NH is hiring several cooks to build our opening kitchen team. You will craft gyro, spanakopita-inspired dishes and other Greek-inspired items with real ingredients, in a fast casual setting.

Collaborate with a passionate team and learn through an iterative design process as the market grows from a Greek kitchen to a full-service concept. You’ll bring enthusiasm, curiosity, knife confidence, and a willingness to obtain ServSafe Manager certification.