Craft Bartender: Create Personal Guest Experiences

Kimpton Hotels & Restaurants; Cambridge (AL); On-site; USD 15,000 - 18,000; Full time

Job summary

Kimpton Hotels & Restaurants in San Francisco seeks a bartender to prepare and serve drinks professionally, build relationships with guests, and advocate for the bar and restaurant, creating personally engaging experiences. The role requires about 1 year of bartending experience, knowledge of wine and spirits, strong communication, and flexibility to work evenings, weekends, and holidays.

You’ll join a team that values diversity and hands-on ownership, with opportunities to take on varied

Qualifications

• 1 year of bartending experience is preferred.
• Passion for crafting and personalizing guest experiences.
• Excellent wine and spirits knowledge, great communication and presentation skills.
• Knowledgeable of credit card and cash handling procedures, as well as recording accurate tip-out sheets, and calculating accurate bill amounts.
• Food Handler and Alcohol Serving Certifications (if applicable).
• Flexible schedule and are able to work evenings, weekends, and holidays when needed.

Responsibilities

• Greet and welcome our guests and promptly serve them food and beverages.
• Pour drinks, using standard pour according to specifications, receive and process orders in the POS system with accuracy.
• Serve food and drinks to guests, along with filling orders for the servers.
• Notify a manager if a guest is becoming intoxicated or rude to other guests.
• Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers.
• Clean shelving, stainless steel, mixers, cups, blenders, and soda guns.
• Follow uniform and grooming specifications.
• Maintain cooperative communication with support crew and management.
• Unpack deliveries and stock the bar.
• We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job post at times, as we all do.

Skills

Bartending

Guest service

Job description

Kimpton Hotels & Restaurants in San Francisco seeks a bartender to prepare and serve drinks professionally, build relationships with guests, and advocate for the bar and restaurant, creating personally engaging experiences. The role requires about 1 year of bartending experience, knowledge of wine and spirits, strong communication, and flexibility to work evenings, weekends, and holidays.

You’ll join a team that values diversity and hands-on ownership, with opportunities to take on varied