Part-Time Bartender: Craft Personal Guest Experiences

Kimpton Hotels & Restaurants

Philadelphia (Philadelphia County)

On-site

USD 38,000 - 52,000

Full time

14 days+
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Job summary

Kimpton Hotels & Restaurants in Philadelphia is seeking a bartender to deliver memorable guest experiences with skill and warmth. You will pour drinks to spec, suggest personal touches, and build relationships with guests to encourage return visits.

The role requires 1 year of bartending experience preferred, strong wine and spirits knowledge, solid cash handling, and flexibility to work evenings, weekends, and holidays. Food handler and alcohol service certifications are a plus.

Qualifications

  • 1 year of bartending experience preferred.
  • Excellent wine and spirits knowledge.
  • Strong communication and presentation skills.
  • Knowledge of credit card and cash handling procedures.
  • Food Handler and Alcohol Serving Certifications (if applicable).
  • Flexible schedule including evenings, weekends, and holidays.

Responsibilities

  • Greet and welcome guests and promptly serve food and beverages.
  • Pour drinks to spec and process orders in the POS system with accuracy.
  • Serve food and drinks and assist servers as needed.
  • Notify a manager if a guest is intoxicated or rude to others.
  • Fill and clean ice bins, stock beer and wine coolers, and clean bar areas.
  • Follow uniform and grooming specifications; maintain communication with team.
  • Unpack deliveries and stock the bar.
  • Take on additional responsibilities as needed.

Skills

Bartending
Communication
Wine knowledge
Cash handling
Certifications
Flexibility

Job description

Kimpton Hotels & Restaurants in Philadelphia is seeking a bartender to deliver memorable guest experiences with skill and warmth. You will pour drinks to spec, suggest personal touches, and build relationships with guests to encourage return visits.

The role requires 1 year of bartending experience preferred, strong wine and spirits knowledge, solid cash handling, and flexibility to work evenings, weekends, and holidays. Food handler and alcohol service certifications are a plus.

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