Corrections Kitchen Supervisor: Meals & Safety Lead

Aramark; Jasper (FL); On-site; USD 34,000 - 52,000; Full time

Job summary

Aramark is seeking a Corrections Oversight Worker to supervise inmates, train staff, and coordinate food production in a correctional kitchen. You will ensure sanitation, safety, and adherence to all client requirements and Aramark standards while maintaining daily logs and inventory.

Ideal candidates have at least one year of food prep or related supervisory experience, can motivate teams, and are capable of obtaining a food safety certification.

Qualifications

• Must be over 18 years of age.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Previous experience interacting with inmates a plus.
• Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment.
• Must be able to obtain a food safety certification.
• Ability to work independently with limited supervision.
• Ability to exercise good judgment and tact.
• Must follow basic safety procedures and policies.
• Must qualify for and maintain correctional facility security clearance.

Responsibilities

• Adhere to and maintain production guidelines and approve logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and compliance with Aramark guidelines.
• Participate in preparation and serving of meals.
• Print and distribute recipes.
• Direct inmates in using Aramark recipes and training on cooking procedures.
• Ensure proper portions and fulfill dietary requirements.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies; keep storage areas locked.
• Return and secure all kitchen tools and keys.
• Determine work procedures, create schedules and sanitation plans.
• Assist in inventory, receive and store food items; place orders as needed.
• Participate in meal production, storage and postproduction steps.
• Follow Aramark SOPs and HACCP policies on food handling.

Skills

Inmate supervision

Food safety

Team supervision

Safety procedures

Judgment and tact

Independent work

Job description

Aramark is seeking a Corrections Oversight Worker to supervise inmates, train staff, and coordinate food production in a correctional kitchen. You will ensure sanitation, safety, and adherence to all client requirements and Aramark standards while maintaining daily logs and inventory.

Ideal candidates have at least one year of food prep or related supervisory experience, can motivate teams, and are capable of obtaining a food safety certification.