Corrections Kitchen Supervisor

Elior; Roseville (CA); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit, part of Elior North America, is seeking an experienced food service supervisor for its corrections program in Roseville, CA. You will oversee the production and service of meals in a secure facility, ensuring meals meet quality standards and contractual requirements.

In this role you will supervise multiple staff, coordinate with kitchen teams, and maintain high levels of accuracy and service, while following company recipes and safety guidelines.

Qualifications

• Experience supervising multiple employees.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Responsibilities

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• Ensuring all meals meet standards for quality.

Skills

Supervisory experience

Communication

Interpersonal skills

Organizational skills

Attention to detail

Education

Advanced degree in culinary arts

Food Handler's certification

Job description

Summit, part of Elior North America, is seeking an experienced food service supervisor for its corrections program in Roseville, CA. You will oversee the production and service of meals in a secure facility, ensuring meals meet quality standards and contractual requirements.

In this role you will supervise multiple staff, coordinate with kitchen teams, and maintain high levels of accuracy and service, while following company recipes and safety guidelines.