Corrections Kitchen Cook — Craft High-Quality Meals

Elior; Roseville (CA); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Tuition Reimbursement

Paid Time Off

Sick Time

Holiday Pay

401k

EAP

Commuter Benefits

Job summary

Summit, as part of Elior North America, is seeking an experienced cook for our Roseville, CA location in the Corrections division. You will join a fast-paced kitchen team, prepare and present meals, and support a high-volume operation with strict quality standards.

The role emphasizes quality, safety, and efficiency, with opportunities for growth in a corrections facility setting. Prior culinary experience and a customer-focused approach are essential.

Qualifications

• At least 1 year of culinary experience in high-volume, scratch-cook environments.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced setting.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen cleanliness and organization.
• Ensuring proper food storage.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Culinary methods

Attention to detail

Customer service

Job description

Summit, as part of Elior North America, is seeking an experienced cook for our Roseville, CA location in the Corrections division. You will join a fast-paced kitchen team, prepare and present meals, and support a high-volume operation with strict quality standards.

The role emphasizes quality, safety, and efficiency, with opportunities for growth in a corrections facility setting. Prior culinary experience and a customer-focused approach are essential.