Corrections Kitchen Cook: High-Volume, Scratch Cooking

Elior Group; Wisconsin; Hybrid; USD 23,000 - 32,000; Full time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, CriticalIl

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit is seeking an experienced cook to join the Montello, WI facility kitchen team. You will work in a fast-paced, high-volume environment, preparing scratch-made meals for inmates and staff under established recipes and safety standards.

The ideal candidate has at least one year of culinary experience, strong attention to detail, and the ability to multitask in a busy kitchen. This full-time, onsite role offers competitive hourly pay and benefits.

Qualifications

• At least one year of culinary experience in a high-volume establishment with scratch cooking.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate various kitchen equipment and differentiate food items.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

High-volume cooking

Attention to detail

Customer service

Tools

Kitchen equipment

Job description

Summit is seeking an experienced cook to join the Montello, WI facility kitchen team. You will work in a fast-paced, high-volume environment, preparing scratch-made meals for inmates and staff under established recipes and safety standards.

The ideal candidate has at least one year of culinary experience, strong attention to detail, and the ability to multitask in a busy kitchen. This full-time, onsite role offers competitive hourly pay and benefits.