Correctional Kitchen Supervisor

Aramark; Kentucky; Presencial; USD 32.000 - 52.000; Jornada completa

Descripción de la vacante

Aramark is seeking a Corrections Oversight Worker to supervise inmates in food preparation, ensure meal service meets production plans, and train staff in proper cooking procedures. The role emphasizes sanitation, safety, and adherence to Aramark guidelines within a correctional environment.

Responsibilities include supervising food prep and tray assembly, maintaining logs, managing portions and dietary needs, and coordinating inventories and security procedures.

Formación

• Must be over 18 years of age.
• Minimum of one year of food prep or related work preferred.
• Previous supervisory experience preferred.
• Previous experience interacting with inmates is a plus.
• Ability to obtain a food safety certification.
• Must qualify for and maintain correctional facility security clearance.
• Ability to follow basic safety procedures and policies.

Responsabilidades

• Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs.
• Supervise inmates in food preparation and tray assembly.
• Ensure timely, efficient meal service and all Aramark guidelines are being met.
• Participate in preparation and serving of meals.
• Prints and distribute recipes.
• Direct inmates in the use of Aramark recipes and train on proper cooking procedures.
• Ensure proper portions and any special dietary requirements are fulfilled.
• Obtain accurate daily population counts and review with staff.
• Adhere to security policies and procedures. Ensure storage areas are locked at all times.
• Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured.
• Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
• Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval.
• Participates in the preparation/5 P's (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items.
• Follows the Company's Standard of Operation for food handling and storage. Follows HACCP policies and procedures regarding proper food handling procedures.

Conocimientos

Food prep

Supervisory experience

Inmate management

Food safety

Sanitation

Training

Descripción del empleo

Aramark is seeking a Corrections Oversight Worker to supervise inmates in food preparation, ensure meal service meets production plans, and train staff in proper cooking procedures. The role emphasizes sanitation, safety, and adherence to Aramark guidelines within a correctional environment.

Responsibilities include supervising food prep and tray assembly, maintaining logs, managing portions and dietary needs, and coordinating inventories and security procedures.