Correctional Kitchen Cook - High-Volume, Scratch Cooking

Summit; Sheridan (WY); On-site; USD 26,000 - 29,000; Part time

Benefits offered by this job

Medical (FT Employees)

Vision

Voluntary UNUM offering for Accident,

Discount Program

Commuter Benefits (Parking and Transit

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Job summary

Summit in Sheridan, WY is seeking an experienced cook to join our correctional facility kitchen team. You will work with a motivated staff to prepare high-quality, scratch-made meals in a fast-paced environment, maintaining strict portion control and food safety standards.

The role emphasizes quality, presentation, and proper storage, with opportunities for growth within Elior North America.

Qualifications

• At least 1 year of culinary experience in a quality, high-volume setting with scratch cooking focus.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

High-volume cooking

Scratch cooking

Food safety knowledge

Attention to detail

Customer service

Job description

Summit in Sheridan, WY is seeking an experienced cook to join our correctional facility kitchen team. You will work with a motivated staff to prepare high-quality, scratch-made meals in a fast-paced environment, maintaining strict portion control and food safety standards.

The role emphasizes quality, presentation, and proper storage, with opportunities for growth within Elior North America.