Correctional Kitchen Cook — Fast-Paced, Scratch Prep

Elior North America; Sheridan (WY); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Discount Program

Commuter Benefits (Parking and Transit

EAP

Job summary

Summit is seeking an experienced Cook for our Sheridan, WY location within the corrections segment. You will work with a motivated kitchen staff in a fast-paced environment, preparing high-quality meals with attention to portion control and food safety.

The role requires prior culinary experience in high-volume settings, strong knowledge of safe cooking methods, and the ability to manage multiple tasks. We offer comprehensive benefits and weekly pay.

Qualifications

• Must have at least 1 year of culinary experience in a high-volume setting with scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multitask in a fast-paced environment.
• Ability to use various kitchen equipment and differentiate food items.
• Customer service experience is required.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary experience

Attention to detail

Multitasking

Customer service

Food handlers certification

Job description

Summit is seeking an experienced Cook for our Sheridan, WY location within the corrections segment. You will work with a motivated kitchen staff in a fast-paced environment, preparing high-quality meals with attention to portion control and food safety.

The role requires prior culinary experience in high-volume settings, strong knowledge of safe cooking methods, and the ability to manage multiple tasks. We offer comprehensive benefits and weekly pay.